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Sebastià Pastor's Llampant is a Brut Nature sparkling wine that has been made with the grape varieties Prensal Blanc (80%) and Chardonnay (20%).

 

The grapes were harvested by hand during the last week of August.  

The cuvée is made from free-run juice, decanted by gravity.

Fermentation took place at a controlled temperature of 16ºC.  Afterwards, it remained with its lees for a minimum of three months before pressing.

A second fermentation took place in the bottle at a temperature of 10ºC, allowing for a slow fermentation and the creation of fine bubbles.

After about 12 months in the bottle, the wine was disgorged without the use of expedition liqueur.

 

Here's a taste of what you can expect from this wine:

  • Appearance: This sparkling wine has a pale yellow colour with greenish reflections.  There are also visible elegant fine bubbles.
  • Aromas: The aromas of apples and pears are reminiscent of the grape varietals used in this wine.  Notes of pastry can also be detected.
  • Palate: It is very pleasant, with balanced acidity.  Its long persistence and volume stand out.
  • Serving Temperature: The recommended serving temperature for this wine is between 6 and 8ºC.

Sebastià Pastor Llampant Brut Nature

SKU: SEB PAS LLA BRU NAT SPA
€17.15Price
Out of Stock
  • PRODUCT INFORMATION

    VINTAGE - 2022

    D.O. - Binissalem Mallorca

    GRAPES - 80% Prensal Blanc, 20% Chardonnay

    ALCOHOL - 12.5%

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